Eat & Drink

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Small Wonders: Our Favorite Local Hand-Held Treats

Welcome to the new world of mini-treats.

01/31/2014 By Megan McDonald Photography by Gene Pollux

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Inside Salute Restaurant Owner Alberto Guardagnini’s Italian Estate

Patrons of downtown Sarasota Italian restaurant Salute are following the proprietor on his summer migration to his luxurious Italian winery and estate.

01/31/2014 By Susan Kelley

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Inside Chef Derek Barnes’ New Bradenton Restaurant

Restaurateur Derek Barnes is rethinking what diners want with his new Bradenton Derek's.

01/31/2014 Photography by Alex Stafford By Cooper Levey-Baker

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Design Find: The Rustic Mediterranean Table

Vietri's new Arabesca dinnerware is picture perfect.

01/31/2014 By Carol Tisch

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Shopping: Local Food and Wine Finds

The new global warming.

01/31/2014 By Carol Tisch

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Who's in Store: Scott Mullet of Mullet's Appliances

Scott Mullet showcases the latest technology at Mullet's Appliances.

01/31/2014 By Carol Tisch Photography by Rod Millington

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Sarasota’s 10 Best Gluten-Free Dishes

You won't miss the wheat in these winning dishes.

01/31/2014 By Su Byron Photography by Kathryn Brass-Piper

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What to Eat in Sarasota: 9 Locals Share Their Favorite Foods

Cooper Levey-Baker asks, "What's your favorite food fix?"

01/31/2014 By Megan McDonald

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Behind the Bar with Casey Key Fish House’s Skeeter Williams

Bartender Skeeter Williams on serving drinks—and touching lives—at the Casey Key Fish House tiki bar.

01/31/2014 By Megan McDonald

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Her Husband, Victor, Remembers Marcella Hazan

Victor Hazan, husband of the late, great Italian cook Marcella Hazan, remembers his wife in a touching tribute.

01/31/2014 By Victor Hazan

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Florida Carrot, Orange and Ginger Soup

Time for some hot soup? Try this Florida Carrot, Orange and Ginger soup, a flavorful combination of veggies and citrus using fresh Florida ingredients.

01/29/2014 By Robin Draper

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Biz Bites: MacAllisters

01/28/2014 By Beau Denton

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New Restaurant Alert: Sardinia Opens Where Cafe Bologna Once Stood

Chef Judi visits the new Italian restaurant, Sardinia, on the South Trail.

01/27/2014 By Judi Gallagher

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Florida Orange Pound Cake with Strawberries

This mouth-watering dessert packs double freshness from Authentic Florida

01/15/2014 By Robin Draper

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Chef Judi Visits Downtown Sarasota's Tsunami Sushi Restaurant

Chef Judi finds lots to love at downtown Sarasota's Tsunami Sushi and Hibachi Grill.

01/14/2014 By Megan McDonald

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Sarasota's Best Muffins

Our editors put their stomachs--and gluten tolerance--to the test to find Sarasota's best muffins.

01/06/2014 By Megan McDonald

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Perq Coffee Bar Serves Craft Coffee in Southside Village

Erin and Keith Zolner and Amy Nichols are bringing craft coffee to Sarasotans via their Perq Coffee Bar.

01/06/2014 By Megan McDonald Photography by Cat Pennenga

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Polo Grill Gets a Makeover

Lakewood Ranch's Polo Grill gets a facelift on both its building and its menu.

01/06/2014 By John Bancroft

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Good Deal: PDQ Opens in Sarasota

John Bancroft finds a good deal at Sarasota's PDQ.

01/06/2014 By Megan McDonald

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Restaurant Review: The Usual Place

Food editor John Bancroft gives us the dish on The Usual Place.

01/06/2014 By John Bancroft Photography by Chad Spencer