R.I.P.

Remembering Arthur Lopes

The widely respected Sarasota chef died last week after receiving a cancer diagnosis earlier this year.

10/20/2020 By Cooper Levey-Baker

Butter Up

Stone Crab Season Starts Today. So What Do You Do With Them?

Here are some tips on serving the Florida delicacy.

10/15/2020 By Allison Forsyth

End of an Era

Nancy's Bar-B-Q in Downtown Sarasota Is Closing

But don't fret: The restaurant's Lakewood Ranch location will remain open for business.

10/13/2020 By Cooper Levey-Baker

Playing Fair

Weekend Festival Showcases Fair Food

A new event in Manatee County will give you the chance to eat all the funnel cakes and corn dogs you want, without even having to visit the fair.

10/13/2020 By Cooper Levey-Baker

That time of year

Two Local Farmers' Markets Start Up Again Wednesday

Sarasota's Phillippi Farmhouse Market and North Port's Atlanta Braves Farmers Market both return this week.

10/05/2020 By Cooper Levey-Baker

Breaking

Lila Chef Opening New Pizzeria, Wine Bar

Lucile Pizza & Wine Bar will open just down the street from Lila in mid-November.

10/02/2020 By Cooper Levey-Baker

Neighborhood guide

Where the Locals Eat in Wellen Park

The food scene hasn't quite caught up to the population explosion happening in Wellen Park. But locals have a few good options for a satisfying meal.

10/02/2020 By Cooper Levey-Baker

Heading south

Blasé Bistro to Reopen With New Focus on Southern Food

The new menu includes a crab cake with a bay scallop succotash, buttermilk fried chicken with honey mustard and shrimp and grits.

10/01/2020 By Cooper Levey-Baker

Let's Go Shopping

Bradenton Farmers' Market Returns Saturday

The market has a new layout, new vendors and some new rules to keep customers safe.

09/29/2020 By Cooper Levey-Baker

Baked good

Dave's Killer Bread Creator to Speak as Part of Sarasota Lecture Series

The Project 180 series also includes an event highlighting local "second chance" employers.

09/28/2020 By Cooper Levey-Baker

Breaking News

DeSantis Announces Phase 3 Re-Opening of Florida Businesses

The governor's executive order means restaurants will now be allowed to operate at 100 percent capacity, with no operational limitations enforced by the state.

09/25/2020 By Staff

Go for the gold

Gold Star Donuts Is Back

After being closed for three years, Gold Star is once again open for business.

09/25/2020 By Cooper Levey-Baker

Best Breakfasts

How to Prepare a Breakfast Feast With Local Ingredients

Craving a big home-cooked breakfast? Here's how to stock up on local ingredients to make your morning meal sing.

09/23/2020 By Allison Forsyth

Taking a Detour

Local Food Trucks Adapt to an Industry Radically Altered By Covid-19

“We’re trying to adjust and adapt. It’s nothing like it used to be.”

09/22/2020 By Cooper Levey-Baker

Gallery grub

New Restaurant in the Sarasota Art Museum Opens Oct. 1

The menu at Bistro will include soups, tartines, salads, sandwiches, charcuterie and cheese platters, breads and pastries.

09/17/2020 By Cooper Levey-Baker

Alas, Poor Yorick

New Food Truck Serves Up Comfort Food in a Downtown-Adjacent Courtyard

The name of Hamlet's Eatery might lead you to expect Danish cuisine, but the truck instead offers burgers, quesadillas and tacos.

09/15/2020 By Cooper Levey-Baker

Bike Squad

Mattison's Starts New Free Delivery Service

Mattison's City Grille in downtown Sarasota and Mattison's Riverwalk Grille in downtown Bradenton are now offering free delivery within two miles.

09/15/2020 By Allison Forsyth

Data

Restaurant Industry on Track to Lose $240 Billion This Year

The National Restaurant Association estimates that 3 million food service employees are still out of work because of the Covid-19 pandemic.

09/14/2020 By Cooper Levey-Baker

Best Breakfasts

Five Local Diners We Love

In a hurry? These old-school breakfast spots will get you in and out in a jiffy.

09/14/2020 By Cooper Levey-Baker

Sea food

Duval's Now Delivers to Lido Beach

The restaurant has begun offering a number of special beach meal delivery options.

09/11/2020 By Allison Forsyth

Food News & Events

Remembering Arthur Lopes

Stone Crab Season Starts Today. So What Do You Do With Them?

Nancy's Bar-B-Q in Downtown Sarasota Is Closing

Weekend Festival Showcases Fair Food

Two Local Farmers' Markets Start Up Again Wednesday

Lila Chef Opening New Pizzeria, Wine Bar

Where the Locals Eat in Wellen Park

Blasé Bistro to Reopen With New Focus on Southern Food

Bradenton Farmers' Market Returns Saturday

Dave's Killer Bread Creator to Speak as Part of Sarasota Lecture Series

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