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Food and Wine Weekend at The Gasparilla Inn

Chef Judi spills the beans about The Gasparilla Inn's annual food and wine weekend in Boca Grande.

01/14/2013 By Megan McDonald

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Eat Here Opens on Siesta Key

01/02/2013 By Megan McDonald

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WEB EXTRA: Carmel Cafe's Salted Caramel Sauce

Get the salted caramel recipe from this month's Hot Dish: Carmel Cafe's poached pears with salted caramel sauce.

01/01/2013 By Megan McDonald

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Biz Bites: The Coffee Loft

01/01/2013 By Hannah Wallace Photography by Kathryn Brass

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What I’m Drinking: Ocean Breeze

01/01/2013 By John Bancroft Photography by Chad Spencer

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10 Best: Healthy Dishes

01/01/2013 By Su Byron Photography by myunionhouse.com

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Hot Dish: Caramel Café’s Poached Pear with Salted Caramel Sauce

01/01/2013 By Judi Gallagher Photography by Dale Clancy

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Foodologist: Ionie Bergs

01/01/2013 By John Bancroft

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Good Deal: Trader Joe’s

01/01/2013 By John Bancroft

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Chef Judi's Best Bites of 2012

Chef Judi Gallagher shares a photo gallery of the best things she's eaten this year--in Sarasota and beyond.

12/26/2012 By Megan McDonald

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The Holiday Brunch Bunch

Entertaining during the holidays does not have to be stressful. In fact, it can be downright relaxing and enjoyable, especially when you limit the number of guests, serve a brunch which acts as two meals, set the table outside to enjoy this glorious weath

12/17/2012 By Beau Denton

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Win a Copy of "Hazan Family Favorites"

Enter to win one of three signed copies of Giuliano Hazan's new cookbook, "Hazan Family Favorites."

12/13/2012 By Megan McDonald

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Holiday Gift Guide: Spirits of the Season

Get in the spirit of the season with these holiday cocktails from Fleming's Prime Steakhouse & Wine Bar.

12/11/2012 By Megan McDonald

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Yummy Is What Yummy Says

Chef Judi Gallagher says that Yummy House--which just opened in Sarasota--lives up to its name.

12/10/2012 By Megan McDonald

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Holiday Gift Guide: Gifts for Foodies

Chef Christian Hershman of Sarasota's State Street Eating House shares his recipes for homemade gifts for foodies.

12/05/2012 By Megan McDonald

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Artisan Cheese Company and As Good As It Gets

Chef Judi Gallagher checks out two new gourmet Sarasota cheese shops: Main Street's Artisan Cheese Company and Palm Avenue's As Good As It Gets.

12/04/2012 By Megan McDonald

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From The Editor: The Big Question

12/01/2012 By Pam Daniel Photography by Alex Stafford & Chad Spencer

The Flavors of Family

Chef Giuliano Hazan Prepares Treasured Italian Recipes with a Sarasota Twist

For the Hazans, meals are near-sacred interludes, even more about conversation and fellowship than the delicious food.

12/01/2012 By Megan McDonald Photography by Myunionhouse

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Vacation Extras: Make Mine Meatless

12/01/2012 By Su Byron

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Biz Bites: Mozzarella Fella

11/30/2012 By Hannah Wallace