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Sarasota Magazine

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Seafood

Article

Authentic Florida Scalloping

Authentic Florida shares some tips for a scalloping trip including where to go and what to expect.

06/02/2015 By Robin Draper

Article

Found: The Perfect Lunch Drink from Jack Dusty

The Wench's Willpower combines raspberry syrup, pineapple and grapefruit juices, fresh lime and club soda.

06/01/2015 By Marsha Fottler

Article

Jack Dusty Debuts New Summer Menu

Jack Dusty sets sail with an array of new food and drink offerings.

05/20/2015 By Judi Gallagher

Article

Sarasota's Best Crab Cakes

Our hunt for the best in town.

03/01/2015 By Megan McDonald

Article

Recipe: Michael's On East Crab Cakes

Get the recipe for Michael's On East's award-winning crab cakes.

03/01/2015 By Megan McDonald

Article

A Road Trip Down Tamiami Trail

From Sarasota to Miami, the Tamiami Trail offers the finest stretch of funk Florida has to offer.

12/31/2014 By Tim Dorsey

Article

A Road Trip Down Tamiami Trail

From Sarasota to Miami, the Tamiami Trail offers the finest stretch of funk Florida has to offer.

12/31/2014 By Tim Dorsey

Article

Exactly Where to Eat on Your Sarasota Vacation

You’ll find great views, food and fun at these local favorites.

12/30/2014 By Marsha Fottler

Article

Exactly Where to Eat on Your Sarasota Vacation

You’ll find great views, food and fun at these local favorites.

12/01/2014 By Marsha Fottler

Article

Restaurant Review: Apollonia Grill in University Park

Plus, India Palace lives up to its name and a sweet treat from Bonefish Grill.

10/30/2014 By Marsha Fottler

Article

Restaurant Review: Fins at Sharky's on the Pier

Food critic Marsha Fottler says the new Fins at Sharky's on the Pier is a great place for visitors and locals alike.

10/01/2014 By Marsha Fottler

Article

Where to Find Sarasota’s Best Lobster Roll

Our panel of judges seeks out the best lobster roll in Sarasota.

05/30/2014 By Megan McDonald

Article

Sarasota Restaurant News from Chef Judi Gallagher

Bits and bites from contributing food editor Judi Gallagher.

05/30/2014 By Judi Gallagher

Article

Two New and Noteworthy Sarasota Dining Finds

Chef Judi Gallagher gets the dish on the new Derek's Coastal Cuisine in Bradenton and Off the Hook Seafood Co. in Gulf Gate.

04/15/2014 By Judi Gallagher

Article

Sarasota Restaurants Revamp Menus for Spring

Chef Judi gets the scoop on the Sarasota restaurants that are revamping their menus for spring, plus more dining news from around the city.

04/03/2014 By Judi Gallagher

Article

Catch Your Own: A Guide to Gulf Fish

Captain Jim Klopfer, staff guide for CB’s Saltwater Outfitters, shares some tips.

01/31/2014 By staff

Season to Taste

Cortez Bottarga Has Become a Nationally Sought-After Delicacy

Cortez Conservas has introduced the nation to deliciousness that is salt-cured, sun-dried mullet roe.

01/31/2014 By Cooper Levey-Baker

Article

Sarasota's Best Caviar

In a blind tasting, eggs farmed by Mote compete against three famous caviars.

01/31/2014 By Pam Daniel

Article

Sarasota's Best Seafood Restaurants

Our restaurant critic spotlights nine fine spots for fresh Gulf seafood.

01/31/2014 By John Bancroft

Article

Our Town: Sarasota News for February 2014

Hot topics, talk and history.

01/31/2014 By Megan McDonald

At Sarasota Magazine, we celebrate Sarasota’s vibrant culture, rich history, and bright future with award-winning, high-quality content that captures the spirit of our community.

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