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Sarasota Magazine

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Seafood

Eat This Now

The 5 Best Things We Ate This Week - 7/20/16

From the lobster roll at the new Veronica Fish & Oyster to a favorite appetizer at Indigenous, here are the 5 best things we ate this week.

07/20/2016 By Eat Beat Team

Recipe of the Week

Recipes of the Week: Egg Pasta and Lobster Salad with Caviar

Just in time for Caviar Week, here are two mouth-watering caviar recipes.

07/13/2016 By Margo Rometo

Wine & Dine

This Week's Can't-Miss Dining Events

Don't miss out on wine tasting, fresh seafood and a craft beer tour of Sarasota.

07/12/2016 By Felicity Warner

Food News

Veronica Fish & Oyster Will (Softly) Open on Thursday in Southside Village

Plus, the newest from Tableseide Restaurant Group and the Originals' famous gift certificate sale.

07/06/2016 By Alaina Upman

There Ain't No Doubt I Love This Land

This Week's Top 5 Dining and Drink Events

The extended Fourth of July weekend is stocked with fun parties and primo dining deals. Here are five of the best.

06/29/2016 By Felicity Warner

Paladares

10 Bucks Or Less: Mojo's Real Cuban

Taste-testing an emerging Cuban chain before it arrives in Southside Village.

06/06/2016 By Cooper Levey-Baker

Eat This Now

The 5 Best Things We Ate This Week - 6/1/16

From crispy Japanese chicken wings to a perfect pupusa, here's what we ate and loved this week.

06/01/2016 By Eat Beat Team

The Feed

Darwin Santa Maria to Launch New Restaurant in Siesta Key Village

Plus, more local food news from Cooper Levey-Baker.

05/31/2016 By Cooper Levey-Baker

Tourism

Seafood Shack Makes New Hires

Cortez's Seafood Shack recently appointed Eddy Shorter as assistant dockmaster and Dawn Ferguson as assistant food and beverage manager.

05/13/2016 Research by staff

Eat This Now

The 5 Best Things We Ate This Week - 4/20/16

Where and what to eat right now.

04/20/2016 By Eat Beat Team

Trending

The 6 Best Places to Eat Octopus in Sarasota

Where to find the tastiest tentacles in town.

04/01/2016 By Marsha Fottler

941CEO Daily

This Week's Good Deeds

Local support for veterans' programs, children with disabilities and more.

03/31/2016 Research by staff

Eat This Now

The 5 Best Things We Ate This Week - 3/25/16

This week: decadent foie gras/chicken liver mousse, conch fritters, chocolate souffle and more.

03/25/2016 By Eat Beat Team

Holy Day

Where to Celebrate St. Patrick's Day

Where to find green beer, corned beef and cabbage and some Irish tunes this Thursday.

03/16/2016 By Cooper Levey-Baker

Eat This Now

The 5 Best Things We Ate This Week - 3/3/16

This week: Giant doughnuts, a grilled grouper Reuben and more.

03/03/2016 By Eat Beat Team

Gardening for Good

Sarasota Garden Project Connects Veterans to Local Food

Veterans band together to experience the "therapy" of growing their own food.

02/29/2016 By Cooper Levey-Baker

V-Day Cheat Sheet

Valentine's Day in Sarasota: Where to Dine Out

Tips for the most romantic meal of the year.

02/11/2016 By Ilene Denton

Article

The 5 Best Things We Ate This Week - 1/22/16

Here's what we loved this week.

01/22/2016 By Megan McDonald

Article

The 5 Best Things We Ate This Week - 12/31/15

Our panel of food experts share the five best things they ate this week, from mini doughnuts to Chinese food to eggs Benedict.

12/31/2015 By Megan McDonald

Eat This Now

The 5 Best Things We Ate This Week - 12/17/15

Our panel of experts share their top picks on the local dining scene this week.

12/17/2015 By Megan McDonald

At Sarasota Magazine, we celebrate Sarasota’s vibrant culture, rich history, and bright future with award-winning, high-quality content that captures the spirit of our community.

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