Claw-Some!

Great Spots to Grab Stone Crab Claws

Stone crab season runs October 15 through May 1, every year. Here's where to get your fix.

10/16/2025 By Lauren Jackson

Counter Culture

Grab a Chair at These Four Chef’s Counters

Those who dine unfettered by dietary restrictions and driven by curiosity will relish the chef’s counter adventure.

09/15/2025 By Karen Hughes Irvine

Tower of Power

Ocean Prime Has Opened at The Quay

And people are flocking for good reason—including the restaurant's legendary seafood tower.

03/26/2025 By Lauren Jackson

In Bloom

Everything You Need to Know About Sarasota's Local Food Scene

Hope you’re hungry!

03/17/2025 By Lauren Jackson

Straight Off the Boat

Maggie's Seafood Hauls Fresh Catches to Multiple Markets

Married owners Maggie and Gary Balch sell 500 pounds of seafood at both the Sarasota and Venice farmers markets.

03/17/2025 By Lauren Jackson

A Star Is Reborn

After Being Closed for More Than a Month, Cortez's Star Fish Company Will Reopen Tomorrow

"It’s never looked better," says owner Karen Bell.

10/30/2024 By Lauren Jackson

Let Them Eat Steak

Ocean Prime Is Opening at The Quay Sarasota

The two-story steak and seafood restaurant will open in late 2024.

06/28/2023 By Lauren Jackson

Off The Hook

Tommy Bahama Is Opening a New Restaurant and Retail Space in Lakewood Ranch

Slated to open in the spring of 2024, Marlin Bar will offer a combination of retail and dining at Center Point at Waterside.

05/10/2023 By Lauren Jackson

Florida Woman

What to Know Before Moving to Florida

This December, I’m celebrating the anniversary of my three-year-long relationship with the Sunshine State.

12/29/2022 By Laura Paquette

🦀🦀🦀

Stone Crab Season Is Here

Miles Lewis has been crabbing for more than 60 years and monitors roughly 5,000 traps spanning Anna Maria Island to Casey Key during season, which runs through May 2.

10/14/2022 By Kim Doleatto

Simply the Zest

Florida Scallops With Lemon Butter Spaghetti Are Our Newest Obsession

Delicate bay scallops shine with just a few simple ingredients.

08/02/2022 By Lauren Jackson

Fin-tastic News

Sandwich Night Is Returning to Indigenous

James Beard-nominated chef Steve Phelps is bringing his delicious seafood sandwiches to Indigenous on Wednesday nights—and highlighting the importance of sustainability.

07/20/2022 By Lauren Jackson