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The Latest Sarasota Dining News

A preview of coming culinary attractions this season.

11/04/2015 By Marsha Fottler

Review

Restaurant Review: Muse at The Ringling

Our food critic reviews the new Muse restaurant at The Ringling Museum and visits downtown Sarasota's new Beulah.

11/04/2015 By Marsha Fottler

Article

Good Deal: Burger & Beer Joint's Wagyu Beef Sliders

Food critic Marsha Fottler finds a good deal at Burger & Beer Joint in the Mall at University Town Center.

10/01/2015 By Marsha Fottler

Article

Restaurant Review: World of Beer and Mandeville Beer Garden

Marsha Fottler reviews World of Beer and Mandeville Beer Garden in downtown Sarasota, and finds fresh sushi at Ahi Sushi on Clark Road.

09/30/2015 By Marsha Fottler

Article

It's A Classic: Tulip Table

Eero Saarinen's legendary design is a legless wonder.

09/08/2015 By Marsha Fottler

Article

Good Deal: Mini Lobster Rolls from Owen's Fish Camp

At $8.99 a pair, the lobster rolls from Sarasota's Owen's Fish Camp are this month's good deal.

07/02/2015 By Marsha Fottler

Article

Restaurant Review: Euphemia Haye

Our food critic says Euphemia Haye is an intimate restaurant in a romantic seaside cottage that showcases classic dishes prepared with care and great expertise.

07/01/2015 By Marsha Fottler

Article

Found: The Perfect Lunch Drink from Jack Dusty

The Wench's Willpower combines raspberry syrup, pineapple and grapefruit juices, fresh lime and club soda.

06/01/2015 By Marsha Fottler

Article

Restaurant Review: Blu Kouzina

Marsha Fottler has a Greek getaway at Blu Kouzina on St. Armands Circle.

06/01/2015 By Marsha Fottler

Article

Fiesta Dinnerware is a Colorful Collectible

The bright, chunky plates and cups decorated with concentric circles are made to be mixed and matched.

05/13/2015 By Marsha Fottler

Article

Restaurant Review: Downtown Sarasota's MoZaic

Plus, a visit to The Mall at University Town Center's Brio Tuscan Grille.

05/04/2015 By Marsha Fottler

Article

Argentinian Pastry Offers Exotic Treats on Webber Street

Victor and Ivana Bottazi's bakery offers sweets-lovers everything from vigiliante breakfast pastries to flan and more.

05/04/2015 By Marsha Fottler

Article

Good Deal: Happy Hour at Kona Grill

Marsha Fottler finds a good deal and good food at Kona Grill.

05/04/2015 By Marsha Fottler

Article

How to Design the Perfect Outdoor Space

Jessica Napoli of Mark Dalton Custom Design shares the latest trends.

04/02/2015 By Marsha Fottler

Article

Sweet Treat: Jim's Small Batch Bakery's Lavender Creme Brulee

Get ready to drool over our dessert of the month.

03/31/2015 By Marsha Fottler

Article

Restaurant Review: Pino's at Paradise Plaza

A beloved chef is back in a new restaurant space.

03/31/2015 By Marsha Fottler

Article

How to Design the Perfect Laundry Room

Interior designer Mark Dalton on creating a modern, multitasking space.

03/02/2015 By Marsha Fottler