Foodologist

Aniko Gulyas Brings Hungarian Kürtős Cakes to Sarasota

Aniko Gulyas recreates a beloved childhood pastry.

01/01/2016 By Megan McDonald

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Sift Bakehouse's Christine Nordstrom Expands Her Baking Empire

Nordstrom, who also owns Rise commercial kitchen and two Styr cafes, recently opened her downtown Sarasota bakery.

10/28/2015 By Megan McDonald

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Sunshine Canning Makes an Old Art New Again

Lisa Fulk says canning is her jam.

10/01/2015 By Megan McDonald

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Retrobaked Offers Gluten-Free Treats in Village of the Arts

Rachel Sokolewicz bakes healthful, retro-inspired treats in Village of the Arts.

06/29/2015 By Megan McDonald

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Grove Ladder Farm Sells Pasture-Raised Poultry

Tim and Chelsea Clarkson sell pasture-raised chicken and meat rabbit on their growing farm.

06/01/2015 By Megan McDonald

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Chelsea Elliott Opens La Dona Donuts

Doughnut lovers will find creative new flavors at La Dona Donuts.

05/04/2015 By Megan McDonald

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Brown Bag Provisions Opens at Artisan Cheese Company

Kelly Drost reopens her popular sandwich biz.

03/31/2015 By Megan McDonald

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Baltimore Snowball Factory Opens in Downtown Sarasota

Baltimore native Eric Garfield brings snowballs to Sarasota.

10/30/2014 By Megan McDonald

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Foodologist: Mark Gabrick of Bricks BBQ

A new Farmer's Market vendor offers Texas-style, slow-smoked meat.

05/30/2014 By Megan McDonald

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Foodologist: Victoria and Michael Calore of Mozzarella Fella

The couple behind Mozzarella Fella's sandwich genius.

05/01/2014 By Megan McDonald

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Foodologist: Deb Lynch of Jackalope Meadows

Deb Lynch of Jackalope Meadows runs a successful cottage industry thanks to her honey-sweetened homemade yogurt.

03/03/2014 By Megan McDonald Photography by Barbara Banks