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Sarasota Magazine

Eat & Drink

Eat This Now

The 5 Best Things We Ate This Week - 5/4/16

From pork sandwiches to vegetable-based doughnuts, here are the 5 best things we ate this week.

05/04/2016 By Eat Beat Team

Coming Soon

New Siesta Key Restaurant From Darwin Santa Maria in the Works

The chef hopes to open CeviChela Latin Street Food on Siesta Key later this month, just in time for Memorial Day weekend.

05/03/2016 By Cooper Levey-Baker

Good Humor

Brenda Zook Serves Sweet Treats to Kids

The B's Cool Treats ice cream truck is a kid-friendly local staple.

05/02/2016 By Hannah Wallace

Ah ga ga ga ga ga ga

10 Bucks Or Less: Popeyes Louisiana Kitchen

Heaven is a place on earth.

05/02/2016 By Cooper Levey-Baker

Biz Bites

You Can Find Authentic Philly Cheesesteaks in a Bradenton Strip Mall

Sandwich heaven at Bradenton’s South Philly Cheesesteak.

05/02/2016 By Hannah Wallace

Review

Review: Hyde Park Prime Steakhouse

There’s a clubby atmosphere at downtown’s Hyde Park Prime Steakhouse.

05/02/2016 By Marsha Fottler Photography by Salvatore Brancifort

Restaurant Review

Review: Chianti Italian Restaurant

Chianti is a family-owned Italian restaurant that’s comfortable, stylish and excels in regional Italian food, wine, and service at moderate prices.

05/02/2016 By Marsha Fottler Photography by Salvatore Brancifort

The Feed

Mojo's Real Cuban Opens On S.R. 70; Russian House and Lovin' Spoon Full Close

This month's dining dish from Cooper Levey-Baker.

05/02/2016 By Cooper Levey-Baker

#BestofSarasota2016

Best of Sarasota 2016: Food and Drink

Here are the can't-miss places to eat and drink in Sarasota right now.

04/29/2016 By Sarasota Magazine Staff

We Heart Mom

Treat Mom to One of These 10 Local Mother's Day Brunches

Heads up: Mother's Day is May 8. Here are 10 great local options if you want to wine and dine your mom.

04/27/2016 By Jenna Greenfield

Popular Content

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    Ditch Your Daily Grocery Store and Swap It for a Pass Through a Global Market

Eat This Now

The 5 Best Things We Ate This Week - 4/26/16

From sculptural Peruvian food to dainty French macarons, here's what we ate and loved this week.

04/26/2016 By Eat Beat Team

Pie High

10 Bucks Or Less: Palermo Pizza

Excellent 'za in a tucked-away South Trail strip mall.

04/25/2016 By Cooper Levey-Baker

Law & Order

Watch Jim's Small Batch Bakery on The People's Court

Jim Plocharsky of Jim's Small Batch Bakery in Gulf Gate made a surprise appearance on daytime TV.

04/22/2016 By Cooper Levey-Baker

The Weekend Starts Now

Your Top 9 Things to Do: April 21-27

Beatnik bongo jazz at Fogartyville, previews begin for the Asolo Rep’s Josephine, comedian Brian Regan at the Van Wezel and more.

04/21/2016 By Ilene Denton

Eat This Now

The 5 Best Things We Ate This Week - 4/20/16

Where and what to eat right now.

04/20/2016 By Eat Beat Team

Street Meat

Food Truck Rally Intended to Call Attention to Restrictive County Rules

SRQ's First Food Truck Rally runs from 11 a.m. to 4 p.m. this Saturday.

04/20/2016 By Cooper Levey-Baker

Spirits of Sarasota

Cocktail of the Week: The Table's Ginger Bee

A ginger-licious masterpiece with a Key lime kick.

04/19/2016 By Hannah Wallace

Pizza Pizza!

Chef Judi Finds Perfect Pizza at New York Slice Company

In what may be a controversial opinion, Chef Judi says New York Slice Company offers some of the best cheese pizza outside of New York.

04/19/2016 By Judi Gallagher

Sunny Side Up

First Watch Ranks No. 1 for Growth Among Daytime Restaurants

Coffee, pancakes and doughnuts are making restaurant revenues fatter.

04/18/2016 By Susan Burns

Food News

Cafe in the Park Hosts New Pop-Up Dinner Series

Cafe in the Park is the location for a new series of weekly pop-up seafood dinners hosted by the CeviChela Project, Darwin Santa Maria and Tom Harris' new collaboration.

04/18/2016 By Megan McDonald

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May 2026

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