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Sarasota Magazine

Eat & Drink

Beef chief

10 Bucks Or Less: BrewBurger's Pub and Grill

Burgers, burgers and burgers at this Venice hangout.

04/15/2016 By Cooper Levey-Baker

Eat This Now

The 5 Best Things We Ate This Week - 4/13/16

From bento boxes to Benedicts, here's the food we ate and loved this week.

04/13/2016 By Eat Beat Team

Spirits of Sarasota

Cocktail of the Week: Roast's Cherry Pop

A simple, tangy sip in a delightful setting.

04/08/2016 By Hannah Wallace

Local Motion

Local-Focused Tampa Restaurant Chain Coming to Downtown Sarasota

Boca Kitchen Bar Market is planning to open on Lemon Avenue, just south of Main Street

04/08/2016 By Cooper Levey-Baker

Lovely 'Rito

10 Bucks Or Less: Poppo's Taqueria

From small Anna Maria spot to burgeoning mini-chain, Poppo's has stayed consistent.

04/08/2016 By Cooper Levey-Baker

Top Tables

Chef Judi's Top 3 Meals This Week

Chef Judi reports on her week of good eating.

04/05/2016 By Judi Gallagher

Spirits of Sarasota

Sip of the Week: William Wolf Pecan Bourbon

A new discovery at Sarasota's Whiskey Obsession.

04/05/2016 By Hannah Wallace

Game On

Get a Taste of Old Miakka This Weekend

Venison, alligator and hog, oh my!

04/05/2016 By Jenna Greenfield

Meat Me

Renowned Cookbook Author Visits Sarasota

Love cured meat and literary fiction? Michael Ruhlman's talk Friday evening at Bookstore 1 is for you.

04/05/2016 By Cooper Levey-Baker

Eat This Now

The 5 Best Things We Ate This Week - 4/5/16

Giant pretzels, classic eggs Benedict, garlicky bruschetta and more food we loved this week.

04/05/2016 By Eat Beat Team

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Hoppy Days

Calusa Brewing Opens North of Clark Road

Calusa Brewing Co. joins Sarasota’s flourishing craft beer scene.

04/01/2016 By Cooper Levey-Baker

Review

Mercato Pizzeria + Bar Opens in Southside Village

Mercato serves up Italian food on Hillview Street.

04/01/2016 By Marsha Fottler

Review

Servandos Opens in Rosemary District

Chef Joe DiMaggio's new restaurant takes the place of the former Darwin's on 4th.

04/01/2016 By Marsha Fottler

On the Rise

Sarasota's Peachey's Baking Company Has a National Following

Have doughnuts, will travel.

04/01/2016 By Megan McDonald

Trending

The 6 Best Places to Eat Octopus in Sarasota

Where to find the tastiest tentacles in town.

04/01/2016 By Marsha Fottler

Cheers

5 Things I Learned About Whiskey From Last Night's Whiskey Obsession Expert Panel

Wood matters, dynamite helps and other vital lessons from last night's whiskey tasting.

04/01/2016 By Cooper Levey-Baker

The Feed

Sol's NYC Deli Opens in Former Downtown Applebee's Space

Plus, Kickstarting a local restaurant's dreams of expansion, barbecue news and more dining dish from Cooper Levey-Baker.

03/31/2016 By Cooper Levey-Baker

Dandy corn

10 Bucks Or Less: Mariscos Azteca Mexican Seafood Restaurant

Splendid sopes and huaraches in a shopping center right near Ed Smith Stadium.

03/31/2016 By Cooper Levey-Baker

Get sipping

Whiskey Obsession Festival Appeals to Fanatics, Newbies Alike

Love Kentucky bourbon? Decades-old Scotch? Iowa rye? You'll find it all on the Obsession festival's mammoth list of pours.

03/29/2016 By Cooper Levey-Baker

Overheard

Food News About Our Best of Sarasota 2016 Party

Our Best of Sarasota party planner extraordinaire teases the big bash on April 19.

03/29/2016 By Eat Beat Team

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