4 Fall Dishes We Love at Connors Steak & Seafood

From steak and seafood to salads and desserts, the beloved Sarasota restaurant offers great tastes and attentive service for lunch and dinner guests.

10/21/2021

Restaurant Review

Chaz 51 Serves Up Steakhouse Classics in Venice

Chaz 51, which has morphed from a cafe and coffee shop to a bistro to a steakhouse, moved into Bird Bay Plaza last year.

10/18/2021 By Cooper Levey-Baker

Table Talk: A Conversation with Coby Leach

Connors Steak & Seafood has acquired a cult-like following of foodies. Here’s the dish.

05/24/2021

Side effects

Four Satisfying Sides (And One Recipe for a Terrific Holiday Casserole)

Chef Judi often prefers sides and salads to the main dish. Here are four of her favorites.

12/02/2019 By Judi Gallagher

Modern Sizzle

Restaurant Review: Connors Steak and Seafood

At Connors, beef is beautiful.

12/27/2017 By Marsha Fottler

Spirits of Sarasota

Our Top 5 Cocktails of 2016

Our five favorite flavors from the past year of beverage, ahem, research.

12/27/2016 By Hannah Wallace

Weekly Planner

Wine Dinners, Oktoberfest, Craft Beer Festivals and More Local Food Events

Including a "Wines of the World" wine pairing dinner at Mattison's and a special Halloween offering from Gigi's Cupcakes.

10/19/2016 By Lana Allen

Weekly Planner

Taste of St. Armands, Eat Local Week and More Local Food Events

Three beer events, two local restaurant weeks, Taste of St. Armands and more--season is kicking into gear.

09/28/2016 By Lana Allen

Weekly Planner

Tailgating for a Good Cause, an Oktoberfest-Inspired Beer Tour and More Local Food Events

Including a beer dinner at Ruth's Chris and Mattison's "Salute to Summer" wine dinner.

09/21/2016 By Lana Allen

High Steaks

Revisiting Ruth's Chris Sarasota

After a "breakup" a few years back, Chef Judi revisits Ruth's Chris Sarasota and finds great food and service. Here are the details.

08/22/2016 By Judi Gallagher

Weekly Planner

Beer Dinners, Trash Fish and More Sarasota Food Events

...including Village of the Arts' August ArtWalk and Tapas & Taps at Darwin Brewing Company.

07/27/2016 By Alaina Upman

Spirits of Sarasota

Cocktail of the Week: Capital Grille's Fire and Ice

This week: a peppery tequila concoction delivers delicious burn.

07/27/2016 By Hannah Wallace

Eat This Now

The 5 Best Things We Ate This Week - 6/22/16

From a serious burger at Baker & Wife to a Dreamsicle mimosa at Made, here are the five best things our panel of food experts ate this week.

06/22/2016 By Eat Beat Team

Father's Day

Where to Eat on Father's Day

Chef Judi shares her picks for where to eat on Father's Day in Sarasota.

06/15/2016 By Judi Gallagher

Eat This Now

The 5 Best Things We Ate This Week - 5/25/16

Tacos, gazpacho and more from Savor Sarasota menus.

05/25/2016 By Eat Beat Team

Review

Review: Hyde Park Prime Steakhouse

There’s a clubby atmosphere at downtown’s Hyde Park Prime Steakhouse.

05/02/2016 By Marsha Fottler Photography by Salvatore Brancifort

Carb Loading

The Best Bread Baskets in Town

Food and wine editor Marsha Fottler shares her picks for the best bread baskets in town. Did yours make the list?

03/11/2016 By Marsha Fottler

Article

The 5 Best Things We Ate This Week - 11/19/15

Our top five picks on the local dining scene this week.

11/19/2015 By Megan McDonald

Article

Spirits of Sarasota: Hyde Park’s Blackberry Cider

This week: The Blackberry Cider at Hyde Park Prime Steakhouse in downtown Sarasota

11/13/2015 By Hannah Wallace

Article

Chef Judi's Five Top Tastes This Month

Here's what Chef Judi ate and loved this month.

10/28/2015 By Judi Gallagher