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Sarasota Magazine

Tagged

Steakhouses

Changing Tides

Former Adeline Chef Drew Adams Takes the Helm at CW Prime at the St. Regis Longboat Key

"I want to highlight working with smaller farms and also elevating the steak program. I'm really good at sauce work. Everybody wants five sauces with their meal, and I’m going to be the guy to make them."

10/22/2025 By Lauren Jackson

Steak It 'Til You Make It

A New Steakhouse Is Coming to Englewood's Historic Dearborn Street

Chophouse285 and its dedicated dry-aging room will open this fall.

06/05/2025 By Lauren Jackson

Well Done

University Town Center's New Fleming’s Prime Steakhouse & Wine Bar Is Now Open

It's the chain's second Sarasota location.

02/10/2025 By Lauren Jackson

Piping Hot

Ruth's Chris Steak House Is Now Open in Lakewood Ranch

With prime cuts of beef and 500-degree plates, what's not to love?

10/05/2023 By Lauren Jackson

The Sizzler

Korê Steakhouse Delights Diners at Waterside Place

The new Korean restaurant offers an interactive, fun and tip-free dining experience.

05/04/2022 By Lauren Jackson

Sponsored Content

4 Fall Dishes We Love at Connors Steak & Seafood

Whether you’re a landlubber, a sea lover, or an early bird, we’ve got a go-to meal for you.

10/21/2021

Restaurant Review

Chaz 51 Serves Up Steakhouse Classics in Venice

The restaurant, which has morphed from a cafe and coffee shop to a bistro to a steakhouse, moved into Bird Bay Plaza last year.

10/18/2021 By Cooper Levey-Baker

Sponsored Content

Table Talk: A Conversation with Coby Leach

Connors Steak & Seafood has acquired a cult-like following of foodies. Here’s the dish.

05/24/2021

Side effects

Four Satisfying Sides (And One Recipe for a Terrific Holiday Casserole)

Chef Judi often prefers sides and salads to the main dish. Here are four of her favorites.

12/02/2019 By Judi Gallagher

Modern Sizzle

Restaurant Review: Connors Steak and Seafood

At Connors, beef is beautiful.

12/27/2017 By Marsha Fottler

Spirits of Sarasota

Our Top 5 Cocktails of 2016

Our five favorite flavors from the past year of beverage, ahem, research.

12/27/2016 By Hannah Wallace

Weekly Planner

Wine Dinners, Oktoberfest, Craft Beer Festivals and More Local Food Events

Including a "Wines of the World" wine pairing dinner at Mattison's and a special Halloween offering from Gigi's Cupcakes.

10/19/2016 By Lana Allen

Weekly Planner

Taste of St. Armands, Eat Local Week and More Local Food Events

Three beer events, two local restaurant weeks, Taste of St. Armands and more--season is kicking into gear.

09/28/2016 By Lana Allen

Weekly Planner

Tailgating for a Good Cause, an Oktoberfest-Inspired Beer Tour and More Local Food Events

Including a beer dinner at Ruth's Chris and Mattison's "Salute to Summer" wine dinner.

09/21/2016 By Lana Allen

High Steaks

Revisiting Ruth's Chris Sarasota

After a "breakup" a few years back, Chef Judi revisits Ruth's Chris Sarasota and finds great food and service. Here are the details.

08/22/2016 By Judi Gallagher

Weekly Planner

Beer Dinners, Trash Fish and More Sarasota Food Events

...including Village of the Arts' August ArtWalk and Tapas & Taps at Darwin Brewing Company.

07/27/2016 By Alaina Upman

Spirits of Sarasota

Cocktail of the Week: Capital Grille's Fire and Ice

This week: a peppery tequila concoction delivers delicious burn.

07/27/2016 By Hannah Wallace

Eat This Now

The 5 Best Things We Ate This Week - 6/22/16

From a serious burger at Baker & Wife to a Dreamsicle mimosa at Made, here are the five best things our panel of food experts ate this week.

06/22/2016 By Eat Beat Team

Father's Day

Where to Eat on Father's Day

Chef Judi shares her picks for where to eat on Father's Day in Sarasota.

06/15/2016 By Judi Gallagher

Eat This Now

The 5 Best Things We Ate This Week - 5/25/16

Tacos, gazpacho and more from Savor Sarasota menus.

05/25/2016 By Eat Beat Team

At Sarasota Magazine, we celebrate Sarasota’s vibrant culture, rich history, and bright future with award-winning, high-quality content that captures the spirit of our community.

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