Spirits of Sarasota

Cocktail of the Week: Station 400's Mimosa

Brunch and bubbly. You can't beat it.

12/13/2016 By Hannah Wallace

Rise and Dine

Station 400 Debuts New Spring Menu

Local favorite Station 400 has a new spring menu--and a new owner.

03/21/2016 By Judi Gallagher

Cook the Cover

Station 400's Blueberry Pancake Recipe

Make the blueberry pancakes from Station 400 that were featured on our February 2016 cover.

01/25/2016 By Megan McDonald

Article

The Eat Beat: The Five Best Things We Ate This Week - 8/13/15

Our panel of experts share their top five picks on the local dining scene this week.

08/13/2015 By Megan McDonald

Article

Sweet Treat: Station 400's Ricotta Pancakes

Pancakes topped with lemon curd and blackberries make for the perfect breakfast item.

03/01/2015 By Marsha Fottler

Article

Chef Judi's Favorite Local Dishes of 2014

Chef Judi shares her favorite bites of the year.

01/05/2015 By Judi Gallagher

Article

Two New and Noteworthy Sarasota Dining Finds

Chef Judi Gallagher gets the dish on the new Derek's Coastal Cuisine in Bradenton and Off the Hook Seafood Co. in Gulf Gate.

04/15/2014 By Judi Gallagher