Producer
Cooper Levey-Baker
Senior Editor, Food Editor Email

Cooper Levey-Baker has written about food, politics, civic issues, the arts, and music in Southwest Florida for 15 years. His work has won multiple awards from the Florida Magazine Association and the Florida Society of Professional Journalists, as well as an honorable mention from the Julia Child Foundation. Follow him on Twitter: @LeveyBaker.

You Love to See It
Sarasota's Seasonal Farmers' Markets Are Returning Soon

All Good Things Must Come to an End
The Final Season of Claws Starts Right After Christmas

Fake It Till You Make It
Beyond the Beyond Burger: Taste-Testing Plant-Based Seafood Substitutes

That's Amore
Nine Great Kinds of Pizza From Around the World

The Traditionalist
Dan Bavaro Is Fanatical About Making Pizza Just Like They Do in Naples

Vroom Vroom
Ford's Garage Makes a Mean Burger

On Pacific Time
Pacific Counter Crafts Tasty Bowls and Sushi Burritos

Supplies Are Limited!
Discounted Gift Certificates to Local Restaurants Are on Sale Again

10 Bucks Or Less
Rogers Market Delivers Upscale Gas Station Cuisine

Industry update
Restaurant Sales Are Up, But Still Below Pre-Pandemic Levels

New Discoveries
Where to Find Kolaches in Sarasota

What I Did on My Summer Vacation