Nice Slice

New Pizza Joint Opens Monday

California Pizza Kitchen is entering the Sarasota 'za market, with a new location set to open out near the University Town Center mall on Monday.

01/18/2017 By Cooper Levey-Baker

Still Out There

Forks & Corks Grand Tasting Tickets May Be Sold Out, But There's Still Plenty to Do

Several winemaker dinners still have openings.

01/17/2017 By Riley Board

On Tap

A Brewery Cookout, a Food Truck Rally and the Second Annual Seafood and Music Festival

This week's roundup of great grub gatherings.

01/17/2017 By Riley Board

Feast Mode

The 5 Best Things We Ate This Week - 1/17/17

Brisket tacos, grilled snapper and more of our favorite food finds.

01/17/2017 By Cooper Levey-Baker, Ilene Denton, and Hannah Wallace

Weekly Planner

A Pancake Breakfast at Oscar Scherer State Park, Forks & Corks Food and Wine Festival and More Local Dining Events

Plus, Michael's On East's Korean epicurcean adventure and a Bradenton beer tour.

01/11/2017 By Riley Board

Beer Drops

New Bradenton Brewery Starts Pouring

Open since Thanksgiving, Bradenton's 3 Keys Brewing & Eatery last week tapped the first of its house brews.

01/11/2017 By Cooper Levey-Baker

Eat This Now

Where and What to Eat This Week - 1/10/17

This week: a sushi birthday cake, beer for cold nights and a perfect breakfast sandwich.

01/10/2017 By Eat Beat Team

10 Bucks or Less

5 Fantastic Frugal Food Finds

My quest to eat at every taqueria, truck stop and mullet shack on the Gulf Coast rolls on.

12/28/2016 By Cooper Levey-Baker

Talk

Meet Che Wise-Jarvis of Steri-Straw

The Steri-Straw inventor aims to change germy, old-fashioned straw dispensers.

12/28/2016 By Hannah Wallace

Talk

From Software Designer to Catering Company Owner

Lance Thompson, owner of the Sarasota Catering Company, started his career in banking software.

12/22/2016

Slice of life

10 Bucks or Less: Origin Craft Beer + Pizza Café

Man, Sarasota sure loves it some pizza.

12/14/2016 By Cooper Levey-Baker

Eat This Now

Where and What to Eat This Week - 12/13/16

This week: flaky apricot croissants, life-affirming olive oil and the ultimate crab and lobster sushi roll.

12/13/2016 By Eat Beat Staff

You Do What?

Meet the Couple Behind Kombucha 221 BC

Aneta and Eric Lundquist brew, bottle and sell seven flavors of kombucha.

12/13/2016 By Ilene Denton

Biz Bites

Biz Bites: Phillippi Creek Oyster Bar

Fish favorites in a charming creekside location.

12/08/2016 By Hannah Wallace

Mi Kasa Es Su Kasa

Roll Up to Kasa Sushi, the North Trail's Newest Eatery

Visiting a space that's been an Ethiopian restaurant, a dim sum destination and a KFC. Does Kasa have what it takes to outlast those earlier incarnations?

12/07/2016 By Cooper Levey-Baker

Kimchi Chronicles

Sick of Turkey? Here are Two Great Asian Restaurants to Cleanse Your Palate

Chef Judi checks out Shilla, a new Korean restaurant, and revisits downtown's Tsunami Sushi & Hibachi Grill.

12/05/2016 By Judi Gallagher

Chomp!

5 Tasty Food News Nibbles

Dinner at C'est La Vie!, a new coffee shop and empanadas delivered to your door. All that and more in our roundup of recent restaurant news.

11/30/2016 By Cooper Levey-Baker

Honolulu Meets Caracas

10 Bucks or Less: Mandoca

An affordable Venezuelan spot that's taken over the old Hukilau Hut.

11/22/2016 By Cooper Levey-Baker

Eat This Now

Where and What to Eat This Week - 11/22/16

This week: cinnamon rolls, charcuterie and mini-doughnuts, oh my!

11/22/2016 By Eat Beat Team

Eat This Now

Where and What to Eat This Week - 11/16/16

This week: pumpkin cheesecake, chicken and waffles, empanadas and more.

11/16/2016 By Eat Beat Team