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Chef Ken Shiro Lumpkin will draw from Israeli, Mediterranean and Japanese influences at Tzeva.
Restaurants participating in the Taste of UTC event will be offering offering prix fix lunch and dinner menus ranging from $16-$49.
Blasé Café & Martini Bar's second location will open its doors on Nov. 14.
The restaurant celebrated the overhaul at an event on Tuesday.
From pizza to gyros, here are our favorite places to score inexpensive Mediterranean meals in Sarasota-Manatee.
Marsha Fottler has a Greek getaway at Blu Kouzina on St. Armands Circle.
Chef Judi gets the dish on this new St. Armands hotspot.
Chef Judi shares her thoughts on the Mediterranean diet, her recent travels to Israel and how this trip is causing her to re-think her pantry.
Fandango Cafe reopens in Southside Village.