My Feet Hurt

I Ate My Way Around The World At Epcot. Here's What I Thought

Eat & Drink editor Lauren Jackson shares her top picks.

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Chef Judi's Thoughts on the Mediterranean Diet and Her Travels to Israel

Chef Judi shares her thoughts on the Mediterranean diet, her recent travels to Israel and how this trip is causing her to re-think her pantry.

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The trip was organized by Sarasota's Embracing Our Differences and the Jewish Federation.

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Chef Judi Gallagher spends a luxurious weekend at the famed Don Cesar Hotel in St. Petersburg.

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Chef Judi takes a mini-vacation to the Hyatt Coconut Point to experience all its restaurants have to offer.