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Chef Judi Travels to Israel with Embracing Our Differences

The trip was organized by Sarasota's Embracing Our Differences and the Jewish Federation.

03/20/2015 By Judi Gallagher

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Are Capital Grille's Burgers Worth the Price?

Chef Judi tastes and tells.

03/12/2015 By Judi Gallagher

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Chef Judi Visits Polpo Pizza Co. and Bricks BBQ

Both vendors offer exceptional food in unique locations, she says.

03/05/2015 By Judi Gallagher

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Sarasota Restaurant News from Chef Judi Gallagher

Sarasota restaurant and dining news from Chef Judi Gallagher, including a hot dish from The Breakfast House, what to do with Florida strawberries--and more.

03/02/2015 By Judi Gallagher

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Recipe: Chef Judi Gallagher's Strawberry Shortcake

Homemade shortcake is topped with fresh Florida strawberries and homemade whipped cream in this simple yet decadent dessert.

03/02/2015 By Judi Gallagher

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Pino's Reopens in Paradise Plaza

Pino's restaurant reopens in a new space in Sarasota's Paradise Plaza.

02/18/2015 By Judi Gallagher

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Sunday Brunch at Polo Grill and MADE Restaurant

Chef Judi does Sunday brunch at downtown's MADE Restaurant and Lakewood Ranch's Polo Grill.

02/09/2015 By Judi Gallagher

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Detwiler's Market to Open Third Location in Sarasota

Detweiler's will open a third location off Lockwood Ridge and University Parkway; plus, the Ritz-Carlton's doussant and great Cuban food here in town.

01/30/2015 By Judi Gallagher

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Fandango Cafe Reopens in Southside Village

Fandango Cafe reopens in Southside Village.

01/27/2015 By Judi Gallagher

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Adriatico Italian Restaurant Opens in Gulf Gate

Chef Judi gets the dish on Adriatico, a new Italian restaurant in Gulf Gate.

01/20/2015 By Judi Gallagher

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Chef Judi Dines at Sophie's at Saks Fifth Avenue

Chef Judi Gallagher dines at the new Sophie's restaurant at Sarasota's Saks Fifth Avenue.

01/13/2015 By Judi Gallagher

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Chef Judi's Favorite Local Dishes of 2014

Chef Judi shares her favorite bites of the year.

01/05/2015 By Judi Gallagher

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Dining and Restaurant News from Chef Judi Gallagher

A new farmer's market, Curry Station’s murg mussalam and steak news.

12/31/2014 By Judi Gallagher

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Dining and Restaurant News from Chef Judi Gallagher

A new farmer's market, Curry Station’s murg mussalam and steak news.

12/31/2014 By Judi Gallagher

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Chef Judi Shares Her Hanukkah and Christmas Traditions

Chef Judi Gallagher shares her favorite holiday traditions, from Hanukkah to Christmas Eve.

12/17/2014 By Judi Gallagher

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Kona Grill Opens in Sarasota

Chef Judi visits Sarasota's new Kona Grill at The Mall at University Town Center.

12/08/2014 By Judi Gallagher

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The Ritz-Carlton, Sarasota Introduces New Pastry: The "Doussant"

Chef Judi flips for the doussant, a croissant-doughnut hybrid.

12/04/2014 By Judi Gallagher

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Brio and Capital Grille Open at Mall at University Town Center

Plus, more food news from around town.

11/17/2014 By Judi Gallagher

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Remembering Sarasota Magazine Food Critic John Bancroft

Chef Judi remembers fellow Sarasota Magazine food critic--and friend--John Bancroft.

11/03/2014 By Judi Gallagher

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Sarasota Restaurant News from Chef Judi Gallagher

Bits and bites from Chef Judi Gallagher.

10/29/2014 By Judi Gallagher