Subscribe & save $142 per year!
Skip to main content

Sarasota Magazine

Eat & Drink

Party like it's 2023

Say Goodbye to 2022 With a Glass of Quality Champagne

Cheers to 2023!

12/29/2022 By Bob McGinn

Made With Love

Holiday Recipe: Italian Lemon Hill Cookies

A boxed cookie mix addict reveals the homemade holiday cookie recipe she can’t live without.

12/21/2022 By Laura Paquette

Wicked Good

Kelly's Roast Beef, a New England Favorite, Lives Up to the Hype

Straight from the Massachusetts coast, Kelly's Roast Beef serves up sandwiches, chowder and memories on University Parkway.

12/21/2022 By Lauren Jackson

Making Spirits Bright

Tired of Eggnog? Try a Bushwacker Cocktail This Holiday Season Instead

Who needs milk and cookies when you can have a bushwacker mixed with hot cocoa instead?

12/21/2022 By Chloé Cuyler

Deja Brew

Project Opens in the Rosemary District

The new location features a refreshed menu alongside the shop's excellent coffee.

12/15/2022 By Lauren Jackson

A Gift From the Gods

You Need the Bahi Hut's New Commemorative Mug in Your Life

A perfect gift for any fan of Sarasota history or culture, this mug will sell out fast.

12/15/2022 By Lauren Jackson

Ho Ho Ho

These Local Restaurants Will Be Open on Christmas Day

Ditch the dishes and make Christmas Day reservations instead.

12/14/2022 By Lauren Jackson

Turf War

Del Taco Has Opened in Bradenton and Sparked a War of Words With a Nearby Taco Bell

Del Taco is a California-based chain that serves terrific fast food tacos, burritos and more.

12/09/2022 By Lauren Jackson

'Tis The Seasoning

These Local Shops Have The Best Gifts for the Foodie in Your Life

We shopped around for the best food gifts in town, perfect for the aspiring chef in your life.

12/07/2022 By Lauren Jackson

🥙 🥙 🥙

Florence and the Spice Boys Has Opened a Brick-and-Mortar Location

You'll find some of the best food in Sarasota at this new restaurant in The Landings.

12/02/2022 By Lauren Jackson

Popular Content

    At Don Luigi, an Intimate Italian Restaurant, There’s No Menu

    These Restaurants Are Taking Reservations for Thanksgiving

    What to Do in Sarasota and Manatee Counties This Week

    Sneak Peek: Caragiulos Returns to Downtown Sarasota With a Cinematic New Look

    Bissinger’s Brings Its Centuries-Old Chocolate Techniques to Sarasota

    Best of Sarasota 2026 Top Vote-Getter: Masō

Hot Noods

DalMoros Serves Up Pasta To Go on St. Armands Circle

The Venice, Italy-based franchise opened on John Ringling Boulevard last Wednesday.

12/01/2022 By Lauren Jackson

Down Home

Snook Haven Restaurant Will Reopen In December, Pending Sarasota County Commission Approval

Post-Hurricane Ian repairs made by the Venice Pier Group are slated to begin immediately.

12/01/2022 By Lauren Jackson

🍝🍝🍝

In Praise of Spaghetti and Meatballs

The tiresome debate over the authenticity of Italian American cuisine.

12/01/2022 By Lauren Jackson

Chef Profile

After 17 Years in Downtown Sarasota, MéLange Chef Lan Bradeen Continues to Evolve

Thanks to Bradeen's focus and creativity, MéLange has become a downtown stalwart.

11/30/2022 By Lauren Jackson

Opa!

Michael's on East's November Epicurean Menu Shines a Light on Greece

The three-course, prix fixe menu is inspired by co-proprietor Michael Klauber's recent cruise to the Greek islands.

11/28/2022 By Lauren Jackson

La Ciociara

Primo Ristorante Has Closed. For Fans of Its Iconic Billboards, It's Another Example of a Vanishing Sarasota.

Chef-owner Maurizio Colucci looks back on the controversy that greeted the restaurant's billboards.

11/21/2022 By Isaac Eger

Deep Red

Six California Pinot Noirs to Try This Holiday Season

A number of California small producers are bringing back pinot noir's depth and richness.

11/21/2022 By Bob McGinn

I Scream

Rise & Nye's Ice Cream Eating Contest Humbled Me

I competed in the shop's second annual Ice Cream Eating Championship and got rinsed.

11/17/2022 By Isaac Eger

So Fresh

Tampa's Naked Farmer and Punta Gorda's Fat Point Brewing Are Coming to UTC

Naked Farmer will bring farm-fresh food while Fat Point Brewing will offer sunshine-inspired brews.

11/17/2022 By Lauren Jackson

Turkey Twist

How Immigrants Blend American Thanksgiving Dishes With Their Own Culinary Traditions

We talked to six locals who moved here from elsewhere about how they celebrate this very American holiday.

11/15/2022 By Kim Doleatto

Latest Issue

November 2026

Best of Sarasota 2026

Subscribe

At Sarasota Magazine, we celebrate Sarasota’s vibrant culture, rich history, and bright future with award-winning, high-quality content that captures the spirit of our community.

Channels

About

Subscriptions

1413 Blvd. of the Arts, Sarasota FL 34236 , Phone: 941.487.1100, Fax: 941.365.9233
© 2026 DreamLarge