Eat & Drink

Made in SRQ

Made in SRQ: Lickity Splits Ice Cream

Owner Matthew Eastman hopes to soon move from his 1,400-square-foot space to a 20,000-square-foot facility.

01/25/2018 By Cooper Levey-Baker

Restaurant Review

Restaurant Review: Napulé Ristorante Italiano

This new South Sarasota hotspot will transport you to Italy.

01/24/2018 By Marsha Fottler

Weekly Planner

Wine Dinners at Salute, Element and More Local Dining Events

Including a Willamette Valley wine dinner at Pier 22, the sixth annual Tasting Under the Tent at Butcher's Block and a casual wine tasting at Michael's Wine Cellar.

01/24/2018 By Stephanie Isaac

Certified Fresh

Five Great Produce Memberships

Community supported agriculture programs and produce delivery companies keep your home healthy while helping local farmers.

01/22/2018 By Ashley Cooper

Bowl Game

10 Bucks Or Less: Rice Bowl Asian House

This small Bradenton restaurant whips up filling and flavorful DIY combos.

01/22/2018 By Cooper Levey-Baker

Soup There It Is

10 Local Soups That Will Warm You Right Up

From mushroom bisque to Vietnamese pho, you don't want to miss these comforting favorites.

01/15/2018 By Ashley Cooper and Marsha Fottler

Weekly Planner

A Mac 'n' Cheese Cook Off, JDub's Monthly Food Truck and Indian Restaurant Classics and More for This Week

Including a six-course Hahn dinner at Mattison's Fourty-One, all-you-can-eat pasta day at Tavern on Main, and the sixth annual Tasting Under the Tent at Butchers Block.

01/15/2018 By Ashley Cooper

Retail

New Lakewood Ranch Grocery Store Opens Jan. 27

The grocery store chain Earth Fare is opening its new Lakewood Ranch location soon.

01/11/2018 By staff

Food

Sarasota Restaurant Opening Second Location in St. Pete

Oak & Stone is opening a second location in St. Petersburg later this year.

01/11/2018 By staff

New hires

Gourmet Grocery Store Picks New Catering Chef

Morton’s Gourmet Market recently hired Michelle Wolforth.

01/10/2018 By staff

First Bite

First Bite: By the Bay Bistro

By the Bay Bistro is a welcome new spot in Osprey.

01/10/2018 Photography by Judi Gallagher

Weekly Planner

A Farm to Fork Dinner at Phillippi State Park, Sunday Funday at Louies Modern and More Local Dining Events

Including Richard's fifth annual Health Expo, the grand opening of Peterbrooke Chocolatier and local artist Billy Lyon performing at JDubs Brewery.

01/03/2018 By Stephanie Isaac

Red-Hot Market

Four Great Food Stalls at the Venice Farmer's Market

Under savvy leadership, the Venice Farmer’s Market keeps getting bigger—and better.

01/02/2018 By Cooper Levey-Baker

Eat This Now

The Food Lovers' Guide to Sarasota

In a city brimming with delicious new options, your guide to the best markets, shops, purveyors and products.

01/02/2018

Happy New Year

Recipe: Pineapple Drop Cocktail

A simple recipe that gets a sweet touch from locally made sorbet.

12/29/2017 By Megan McDonald

Best Bites

Openings, Closings and More Restaurant News from Chef Judi

Napulè opens on the South Trail, The Landings gets new life and more local restaurant news.

12/27/2017 By Judi Gallagher

Feeding the Soul

Restaurateur Steve Seidensticker Starts a Nonprofit Newtown Eatery

An upscale restaurateur starts a nonprofit Newtown eatery.

12/27/2017 By Hannah Wallace

Dip In

Five Great Restaurant Dips and Spreads

Dip into something good.

12/27/2017 By Marsha Fottler

Modern Sizzle

Restaurant Review: Connors Steak and Seafood

At Connors, beef is beautiful.

12/27/2017 By Marsha Fottler

Year in Review

The Best Things We Ate in 2017

Meatballs, seafood, pasta and more: here are the dishes our editors are still dreaming about.

12/20/2017 By Sarasota Magazine Staff