Eat & Drink

Day Drinking

First Watch Starts Serving Alcohol

It's the first time the restaurant chain has sold alcohol since its first location opened in 1986.

06/18/2020 By Cooper Levey-Baker

Spring Cleaning

Clásico Has a New Look, a New Menu and a New Chef

It's the restaurant's first extensive refresh since it opened roughly eight years ago.

06/16/2020 By Cooper Levey-Baker

Neighborhood guide

Where the Locals Eat in Palmer Ranch

Five restaurants where the folks in Palmer Ranch like to get together.

06/15/2020 By Cooper Levey-Baker

Papa presents

Father's Day Gifts for Dads Who Love Wine

Remember: It's the thought that counts, not the price tag.

06/15/2020 By Bob McGinn

10 Bucks Or Less

Kürtós Serves Creative Sandwiches Out of a Tiny Downtown Storefront

The company makes Hungarian 'chimney cakes,' hollow spirals of dough that can be either sweet or savory.

06/15/2020 By Cooper Levey-Baker

Video

Let’s Learn How to Make a Jalapeño Watermelon Margarita

Via Zoom, Loaded Cannon Distillery's Michelle Russell shows us how to whip up a summer-friendly cocktail.

06/12/2020 By Cooper Levey-Baker

Recipe

Let's Learn How to Cook Tiger Prawns Like They Do at Avlí Mess Hall

Avlí chef de cuisine Johnny Zaki says it's vitally important to leave your prawn heads intact.

06/11/2020 By Cooper Levey-Baker

Party Time

LGBTQ-Friendly Restaurants Celebrate 'Taste of Pride' Starting Today

Several restaurants and food businesses in Sarasota are offering special deals, dishes and drinks to celebrate Pride Month.

06/10/2020 Photography by Cooper Levey-Baker

Food for Thought

Bradenton Farm Is First in Nation to Harvest Edible Organic Bamboo

While its citrus harvest is down, Mixon Fruit Farms turns to planting bamboo to sell to restaurants nationwide.

06/10/2020 By Allison Forsyth

Health scare

Fundraising Dinners Will Help Local Chef With Lung and Brain Cancer

To help Lila's Arthur Lopes recover, friends have organized a GoFundMe campaign and the restaurant is planning two special meals to raise money.

06/08/2020 By Cooper Levey-Baker

Fins up

Gecko's Cocktail Raises $10,000 for Mote

In 2018, Gecko's pledged to donate $1 for every sale of a new cocktail named in honor of Mote founder and world-renowned scientist Eugenie Clark.

06/08/2020 By Cooper Levey-Baker

Fresh-squeezed fun

Bradenton Fruit Farm Is Reopening With an Arts and Craft Fair

After closing its doors for two months, Mixon Fruit Farms is celebrating its reopening with a family-friendly craft fair this Saturday, June 6.

06/03/2020 By Allison Forsyth

Island time

A Server Laid Off Because of COVID-19 Has a New Project: A Puerto Rican Food Truck

After he lost his job, Antonio Pereira decided to open Savor 100x35.

06/01/2020 By Cooper Levey-Baker

It's a deal

Savor Sarasota Starts Today

The program runs through Sunday, June 14, with at least 50 restaurants offering multi-course meals for $16 at lunch and $32 at dinner.

06/01/2020 By Cooper Levey-Baker

Mind on mencia

An Excellent Spanish Wine That You Probably Haven't Heard Of... Yet

Our wine blogger dips into the world of mencia, a grape varietal from northern Spain.

05/27/2020 By Bob McGinn

Embracing the Future

Indigenous Chef Steve Phelps on His Restaurant's Survival and Recovery

“I’m trying to figure out how to save the restaurant."

05/26/2020 By Cooper Levey-Baker

Video

Let's Learn How to Make Leaf & Lentil's Everything Salad

Via Zoom, chef Mike Schoening explains how to whip up a tasty and customizable salad.

05/18/2020 By Cooper Levey-Baker

Coronavirus

Sarasota Wants to Help Restaurants Expand or Add Outdoor Dining

Restaurants in the City of Sarasota can apply for a 'temporary outdoor café permit' that allows more seating outside.

05/14/2020 By Cooper Levey-Baker

Couch Cuisine

Where to Get the Best Takeout in Sarasota Right Now

Because of COVID-19, many of us are ordering takeout more often than ever before. Here are our current go-to destinations for an at-home feast.

05/14/2020 By Cooper Levey-Baker and Allison Forsyth