Food Lovers' Guide

5 "Food Fighters" Who Are Making a Difference in Our Community

Christa Leonard, Ryan Boeve and Arthur Lopes, Ed Chiles, and John Matthews aim to change the way we think about food.

10/27/2016 Illustrations by Andrew Theophilopoulous By Staff

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Tracking Down Florida's Feral Hogs

Could our own wild boar become the next culinary craze? Tony D’Souza follows the trail from piney woods to posh restaurant table.

01/29/2015 By Tony D'Souza

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The Sandbar, a Sarasota waterfront dining favorite, gets a building and menu renovation.