Food News

Chapters and Chow

New Book, Coffee, Sandwich Spot Opens Near Ringling College

A new North Trail business with a smart selection of used books and tasty snacks.

03/08/2017 By Cooper Levey-Baker

Oui, Oui

Côté France Serves French Classics in Venice

Côté France creates big flavors in its tiny kitchen.

03/07/2017 By Judi Gallagher

Rolling in Dough

Firenza Wants to Be the Chipotle of Pizza

A Sarasota entrepreneur takes a slice of a growing $46 billion pizza market.

03/03/2017 By David Hackett

Restaurant Review

Restaurant Review: Little Italy, Big Taste at Cafe Barbosso

The food at Cafe Barbosso has attitude.

03/01/2017 By Marsha Fottler Photography by Chad Spencer

Eat This Now

Where and What to Eat This Week - 3/1/17

Gooey enchiladas. Crispy yucca fries. Sardinian ravioli. It's a good week to be hungry in Sarasota.

03/01/2017 By Eat Beat Team

Weekly Planner

Cookies and Craft Beer, Vegan Treats in Village of the Arts and More

What to eat and drink this week in Sarasota.

03/01/2017 By Riley Board

Eat This Now

Where and What to Eat This Week - 2/22/17

This week: standout spinach, spicy grilled oysters, creamy, dreamy ice cream and more.

02/22/2017 By Eat Beat Team

Party Foul

Judge Grants Injunction Against Dub Shack

The new University Parkway beer bar has been embroiled in a complicated court case since opening late last month.

02/22/2017 By Cooper Levey-Baker

Weekly Planner

A Grilled Cheese Festival, Italian Carnival and More

All the food and fun that Sarasota has to offer this week.

02/22/2017 By Riley Board

Tea Time

Simply Gourmet Caterers hosts Royal English Tea

A local take on an old English tradition, hosted at the Powel Crosley Estate

02/22/2017 By Riley Board

Honors

Cortez Bottarga Wins National Food Award

The Anna Maria Fish Company's Cortez bottarga recently won a 2017 Good Food Award in the Preserved Fish category.

02/20/2017 By staff

Wherever Flour Flies

Meet Panera Bread's Head Baker Tom Gumpel

Gumpel is responsible for "wherever flour flies."

02/17/2017 By Ilene Denton

Coffee Klatch

The Reserve, a New Coffee Shop, is Ready to Serve Sarasota

The coffee shop aims to be part of the revitalization of the North Trail, and offers drinks, books, workspace and more.

02/16/2017 By Jasmine Respess

Eat This Now

Where and What to Eat This Week - 2/15/17

This week: homemade pretzels, whole fish, noodle bowls and more.

02/15/2017 By Eat Beat Team

Sushi News

Yuniku, With Its Endless Sushi Menu, Opens on Lockwood Ridge Road

Chef Judi finds a great deal at Yuniku, a new restaurant in a nondescript plaza at University Boulevard and Lockwood Ridge Road.

02/15/2017 By Judi Gallagher

Coming Home

10 Bucks or Less: Bianca's Mexican Restaurant

After an extended absence, an old favorite returns to Sarasota.

02/08/2017 By Cooper Levey-Baker

Eat This Now

Where and What to Eat This Week - 2/8/17

Polish doughnuts, meat pies and Sardinian ravioli round out our food writers' favorite bites of the week.

02/08/2017 By Eat Beat Team

Bottoms Up

These Bar Tools Will Help You Mix Like a Pro

Barware to celebrate.

02/07/2017 By Jackie Rogers

Super Snacks

The Best Chicken Wings for Super Bowl Sunday

Chef Judi shares her favorite chicken wings in town--just in time for the Big Game.

02/02/2017 By Judi Gallagher

Weekly Planner

A Vegan Valentine Event, Regatta Food Fest and Royal English Tea Service

Where to find the best food, treats and events in the Sarasota area this week.

02/01/2017 By Riley Board