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Sarasota Magazine

Food News

Case Closed

Hot Dogs With Natural Casing Are Worth Seeking Out

We turned to the pros at Geier's Sausage Kitchen to find out why.

12/26/2018 By Cooper Levey-Baker

Restaurant Review

After a Rocky Start, The Overton Finds Its Footing

The Overton has established itself as one of the city’s best hangouts.

12/26/2018 By Cooper Levey-Baker

Weekly Planner

Yoga and Brunch at the Westin, Tea Time and More Local Dining Events

Including a Beer Garden Bazaar and crafts and draft at Cock & Bull.

12/20/2018 By Giulia Heyward

Milk is Magic

Inside Artisan Cheese Company's New Rosemary District Shop

Artisan Cheese Company's new space includes more room for dairy and pantry goods, as well as an apprentice kitchen.

12/19/2018 By Jonathan Davide-Goodman

WEEKLY PLANNER

Beer Tasting, Chef Judi's Cookbook Signing and More Local Dining Events

Including a Sarasota Honey Bee Tour and lunch with Santa.

12/19/2018 By Giulia Heyward

Year in Review

Our Top 10 Food Stories of 2018

From top tacos to a local pastry chef in the national spotlight, here are our most delicious articles of the year.

12/18/2018 By Staff

Best of the Year

Our Top 10 Stories of 2018

Here's what you read over and over again this year.

12/18/2018 By Staff

Grand Gingerbread Hotel

You've Got to See The Ritz-Carlton, Sarasota's Gingerbread Display

This creation is made from 500 lbs. of gingerbread.

12/12/2018 By Megan McDonald

WEEKLY PLANNER

Wine Tastings, the Rosemary Indie Market and More Local Dining Events

Including honey bee tours and Breakfast with Santa.

12/12/2018 By Giulia Heyward

Sneak Peek

First Look: The Sarasota Modern Hotel

The stylish 89-room hotel has a mid-century modern theme.

12/12/2018 By Staff

Popular Content

    Michelin-Recommended Pizza Maker Plans New Rosemary Art & Design District Restaurant

    Updated! Sarasota's Best New Restaurants

    Washington, D.C., Hot Spot Balos Is Coming to Downtown Sarasota

    1000 North Sarasota, the Michael Jordan-Backed Private Club, Plans to Get Bigger Before It Even Opens

    Sarasota's Best Breakfasts

    The Best Waterfront Restaurants in Sarasota-Manatee

Environment

Chef Lends Support to Sustainable Seafood Movement

Steve Phelps, the chef and owner of the Sarasota restaurant Indigenous, recently added his name to the Portland Pact for Sustainable Seafood.

12/06/2018 By Staff

Holidays

'Tis the Season—Don't Let Cooking Get You Stressed!

Chef Judi on the merits of a non-traditional holiday.

12/06/2018 By Judi Gallagher

Weekly Planner

Hanukkah Festivals, Sushi Socials and More Local Dining Events

Including gingerbread cookie classes at the Ritz-Carlton and the opening of the Market at Lakewood Ranch.

12/05/2018 By Giulia Heyward

Meat right

A Glimpse at the Area's Newest Butcher Shop

Butcher's Mark offers a modern twist on a New England tradition.

11/30/2018 By Cooper Levey-Baker

Weekly Planner

Breakfast with Santa, Beer Garden Bazaars and More Local Dining Events this Week

Including a vegan cheese and wine night and the Siesta Beach Seafood and Music Festival.

11/28/2018 By Giulia Heyward

Pie Time

What It's Really Like to Make Pies with the Yoder's Restaurant Bakers

Yoder's pumps out a whopping 7,000 pies each Thanksgiving.

11/20/2018 By Megan McDonald

Weekly Planner

Pub Crawls, Music Festivals and More Local Dining Events

Including Black Friday brunch and a Thanksgiving cruise.

11/20/2018 By Giulia Heyward

Food

New Butcher Shop Opens Next Week

Butcher's Mark is opening at 8519 Cooper Creek Blvd., University Park, at 9 a.m. on Wednesday, Nov. 28.

11/20/2018 By Staff

Weekly Planner

An Ethiopian Cooking Class, a Champagne Dinner and More Local Dining Events

Including the opening of the Rosemary Indie Market and JDub's food truck rally.

11/14/2018 By Giulia Heyward

Food

10 Bucks Or Less: Maple Street Biscuit Company

A Southern chain that specializes in splendid biscuit sandwiches comes to east Sarasota.

11/12/2018 By Cooper Levey-Baker

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