One of the first of the upscale steakhouse chains, Ruth’s Chris still sets a high bar. It’s a great place to impress a client, seal a deal or romance your sweetheart with prime cuts of meat enhanced with truffle butter, shiitake demi-glace and extravagantly indulgent sides. Pomegranate martinis are among the drinks poured at happy hour from 4:30 to 7 p.m. We like to end by sharing the white chocolate bread pudding with crème Anglaise. Businesspeople hold satellite events here by broadcasting meetings in high definition from private dining rooms.