On downtown mornings, you’ll be hard-pressed to find a seat at this downtown Venice boulangerie, patisserie and restaurant. Credit the mountain of pastries and sweets behind the counter up front, as well as a menu loaded with quiches, sandwiches and salads. The torsades are moist and delicious, the Danishes glisten, and the cream toppings will have you licking your fingers. Every seat might be taken, but don’t lose heart: Grab a bagful of sugary treats and devour them on the pavement out front.