Part Southern comfort, part heartland throwback, the baked goods at Buttermilk include layered, buttery biscuits slathered with salty gravy, cinnamon rolls the size of basketballs and dense, sweet oatmeal, pecan and sorghum pies. Buttermilk doesn’t call itself a restaurant, and indeed it’s more of a hangout—a perfect place to meet up to go over a business plan or just chat the morning away. And if you order pie for breakfast? No judgment here.