Recipe

Let's Learn How to Make Rosemary & Thyme's Pistachio-Crusted Salmon

Via Skype, Rosemary & Thyme owner George Armstrong discusses how the restaurant is managing during the pandemic and shares a mouth-watering recipe with us.

07/14/2020 By Cooper Levey-Baker

Article

The Rosemary Opens in Downtown Sarasota

The Rosemary has opened in downtown Sarasota in the building that once housed Savory Street.

01/19/2016 By Judi Gallagher

Article

The 5 Best Things We Ate This Week - 1/7/16

Our panel of food experts share their top 5 picks from the local dining scene this week.

01/07/2016 By Megan McDonald

Eat This Now

The 5 Best Things We Ate This Week

Our panel of judges share their top five picks on the local dining scene this week.

12/11/2015 By Megan McDonald