The organizers behind the downtown Sarasota farmers' market are launching a new Thursday evening market in the Rosemary District.
A Saturday morning at the downtown farmers market is a Saturday morning well spent.
The City of Sarasota is holding a dedication and ribbon cutting to rename Pineapple Park as Paul N. Thorpe Jr. Park at 10 a.m. Saturday, July 22.
Sarasota's newest barbecue restaurant, Brick's Smoked Meats, opened for lunch and dinner on Tuesday.
Food Lovers' Guide
The Sarasota Farmers Market has over 50 vendors; only a handful grow and sell their own food.
Top spots for fresh produce, seafood, local products and more.
More than 520,000 visitors to the Sarasota Farmers Market contributed $56 million to the local economy over the past year, according to data released Monday by the market's executive director, Phil Pagano.
Vendors south of Main Street will relocate to First Street, east of Lemon Avenue and near City Hall.
The Sarasota Farmers Market announced Sunday that it is asking the City of Sarasota to look at a plan to relocate vendors on Lemon and State Streets, due to pending construction in the area.
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Both vendors offer exceptional food in unique locations, she says.
Illustrator John Pirman sketches a Saturday morning at the downtown Sarasota farmer's market.
This week's Photo of the Week highlights the peak season for the Sarasota Farmers Market.
A new Farmer's Market vendor offers Texas-style, slow-smoked meat.
Chef Judi gives us the dish on Sarasota restaurant and dining news for April 2014.
Sarasota restaurant news: Taste of Asia moving; Full Belly Stuffed Burgers opening in Manatee County.