April 2005 Issue A TASTE OF PARADISE Exotic Florida Fruits South African Barbeque 10 Best new Restaurants

Departments A Taste of the Good Life  Can some local connoisseurs distinguish between real caviar and the new fakes? Art Buzz  Inside the visual arts with Mark Ormond. Ask the Experts  Design professionals answer your questions. Barbecue in the Bush  Head to the wild for a spicy South African feast. Cru's Control  Great food and service at downtown's Cru; plus fine dining at Villa Francesco and a brand-new drink takes a bow. Homefront  Tips, trends and happenings from our advertisers. In the Garden  Russell and Chris James have created a garden oasis on Siesta Key. Kate Spade  A conversation with the designer. Kay Kipling's guide to cultural and special events.  April's calendar of arts and entertainment. Memories of Heaven  When a meal becomes a once-in-a-lifetime experience. News, views and faces from the city beat.  The Hot Seat, Best Bite, and more. People, places and pastimes on our radar.  Art, antiques, and Abode. Positively Zoe  Zoe Goldfine's writing the book on partying for the younger set. Real Estate Go$$ip  Everything you want to know about Sarasota luxury property sales. Snap, crackle, pop  The sound of TMJ. Take-Out Takes Off  Pretty plates, great settings and food that's easy and excellent. That Mobile Home Mystique  Comic novelist Robert Plunket has a thing for trailer parks. The Stellar Cellar  Catering to the needs of the oenophile's collection. Things We love  Jiggers, muddlers and more. This Month: The stars come out swinging at the Sarasota Film Festival.  Films, fetes and fights at the Sarasota Film Festival. Tips and tidbits for Sarasota golfers.  Playing by the rules, Bent Tree, and the nineteenth hole. Wake Rider  For 38 years, Fred Johnston has made Ski-A-Rees a family affair. White Out  A stark apartment in Ringling Gardens gets new color and life. will travel for food  Food trips gone bad-and good. young at heart  Building excitement at the Boys and Girls Club.